Keep your waistline trim with these 12 low-fat chicken recipes that are under 200 calories per serving.
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12 Chicken Recipes Under 200 Calories
Posted by beneatfood 5 hours ago (http://www.myrecipes.com)
Candy: Gourmet Pretzel Rods | Submitted By: JEANNIE C
Posted by beneatfood 5 hours ago (http://allrecipes.com)
They're CRUNCHY and CHEWY and SWEET and SALTY and have a touch of CHOCOLATE... the ultimate snack! I get the peanuts and caramels in the bulk food section of the grocery store. Very easy and fun to make.
Best Chilled Beets
Posted by beneatfood 11 hours ago (http://feeds.tasteofhome.com)
I really didn't like beets until my mother made these. When I've served them to guests or taken them to a gathering, many people have told me how much they like them. The combination of ingredients may sound a bit unusual, but they really taste good together.
Chocolate: White Chocolate Blondies | Submitted By: Jenn Rochon
Posted by beneatfood 11 hours ago (http://allrecipes.com)
These bars have become an office favorite -- they are naughty but OH SO NICE!
fresh asian noodle salad...
Posted by beneatfood 17 hours ago (http://rss.feedsportal.com)
This is one of those salads which tastes so amazing that you have to keep making it It's spicy zingy and really gets your tastebuds going Soak the noodles in a bowl of warm water until soft then drai...
Egg Salad Wonton Cups
Posted by beneatfood 17 hours ago (http://feeds.tasteofhome.com)
Crispy wonton wrappers are a nice contrast to the creamy egg salad in this appetizer from our Test Kitchen. It's a mouth watering alternative to traditional deviled eggs.
Five minutes of preparation, and then you can relax while the chops and onions simmer on the stove. Great with parsley potatoes!
Events and Gatherings: Pot Stickers Traditional | Submitted By: SAILIN
Posted by beneatfood 23 hours ago (http://allrecipes.com)
This traditional recipe is from the area of Northern China. Wonton wrappers are stuffed with finely chopped vegetables and pork, then fried and served with a spicy dipping sauce.
Ribs: Simple BBQ Ribs | Submitted By: LLOYD RUSHING
Posted by beneatfood 1 day 5 hours ago (http://allrecipes.com)
The title says it all, and it's true! These tender and tangy ribs are simply seasoned, simply boiled and simply baked in the barbeque sauce of your choice. Which sauce to choose? That may not be so simple.
Raspberry Lemon Trifles
Posted by beneatfood 1 day 11 hours ago (http://feeds.tasteofhome.com)
This fancy and delicious dessert is so easy and quick to prepare that you can make it for unexpected guests. You can substitute strawberries for the raspberries if you want.—Taste of Home Test Kitchen, Greendale, Wisconsin
Liqueur Flavored Desserts: Kaiserschmarrn | Submitted By: breakfastqueen
Posted by beneatfood 1 day 11 hours ago (http://allrecipes.com)
Kaiserschmarrn (meaning 'the emperor's mishmash') is a traditional Austrian dessert. It is a caramelized pancake similar to a Dutch Baby, but made with rum-soaked raisins, eggs. flour, sugar, and butter. The pancake is split into pieces while frying, sprinkled with powdered sugar, and served hot with plum sauce or apple sauce on the side or on top.
Father's Day Recipes: Dad's Orange Cardamom Breakfast Rolls | Submitted By: John Courtenay
Posted by beneatfood 1 day 11 hours ago (http://allrecipes.com)
Orange zest and pulp flavor this honey-sweetened wheat dough, which jelly-rolls around a filling of brown sugar, dried cranberries and cardamom. These fabulous rolls are very low in fat, too!
Baked Nachos
Posted by beneatfood 1 day 17 hours ago (http://feeds.tasteofhome.com)
My family loves any type of Mexican food, so I'm always in search of something different. In this recipe, nachos become a main-dish casserole.—Janice Lyhane, Marysville, Kansas
Dessert Pies: Skillet Peach Pie | Submitted By: ARVILLALAR
Posted by beneatfood 1 day 17 hours ago (http://allrecipes.com)
Peach cobbler made in a skillet. In place of pie crust, try using biscuits.
Company Onion Soup
Posted by beneatfood 2 days ago (http://feeds.tasteofhome.com)
The onions in this part of the country are superb, and this soup is proof. Try it and see if your family enjoys this recipe as much as mine does.
Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.
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